The restaurant
A subtle Mediterranean kitchen, fresh produce for a table as alive as the night ahead. Starters, mains and desserts plated to order, and an open kitchen where you watch the chef at work — in the heart of the Quartier Latin, a stone's throw from place Saint-Michel. Sitting a few steps from Saint-Michel, our restaurant is today the best-rated on the Rive Gauche.
Open kitchen · 39 bd Saint-MichelLunch & dinner
Lunch goes for light and speed, dinner sets the mood. Same Mediterranean kitchen, two ways to come in — Tuesday to Saturday.
The lunch set menu
Served fast, done right, in full daylight. Two set menus, both on the lunch menu: main + side, or main + side + dessert when the break stretches out a little.
12h – 14h · Tuesday – Saturday
Dinner
18h – 23hTuesday – Sunday
In the evening it's à la carte: starters from 9,90€ to 11,90€, mains from 15,90€ to 19,90€, desserts from 8,90€ to 10,90€, plus cocktails and the buzz of the comedy club next door. Stay for dinner, or roll straight into a meal with a show.
What ends up on your table
Everything here is homemade and served in three acts: a starter to set the tone, a main to settle into, a dessert nobody manages to skip. One of each and you're sorted — no maths required. Every plate is rooted in our Mediterranean cooking, somewhere between fresh produce and the seasons.
- Creamy Burrata & sweet pea creamSautéed courgettes, toasted pine nuts9,90€
- Trout GravlaxRaw cured fish, tangy pomegranate, fresh herbs11,90€
- Roasted Figs & GrapesSilky Labneh (yoghurt cream), crunchy breadcrumbs9,90€
- Pan-Seared Romaine Heart & HalloumiSesame-crusted cheese, a fresh hit of peppers9,90€
- The Kido Burger & baby potatoesMelting beef, cheddar, caramelised onions19,90€
- Chicken Supreme & silky mashDate confit, bold jus, gentle spices18,90€
- Pearl Couscous RisottoLemon cream, fresh herb pesto15,90€
- Catch of the Day & roasted auberginesCooked to order, curry-scented yoghurt cream18,90€
- Pulled Beef & seasonal vegetablesSlow-cooked for 7 hours (yes, it's long — and yes, it's that good)19,90€
- Artisan pita toasted in olive oilYou weren't seriously going to leave that sauce behind, were you?1,70€
- Kalamata Chocolate CreamSome regulars come back for this and nothing else!10,90€
- Rice Pudding, crème brûlée styleSimmered with gentle spices, creamy and caramelised (both at once).8,90€
- Light Coffee MousseSilky chocolate coulis, crunchy granola8,90€
- Brioche French Toast, warm the way we like it!With its melting caramelised apples9,90€
Planning a private or corporate event? The restaurant offers exclusive hire of the whole room as well as group bookings for up to 150 guests.
The Comedy Brunchon Sundays
A generous Mediterranean brunch, doubled with a line-up of comedians: you eat well, you laugh hard, and you head into the week in a good mood. Two Sunday seatings, 11:30am & 12:30pm.
We're saving you a seatat the table
Everyone's a VIP, nobody's showing off. Book your table, or line up dinner and a show in the same night.